Here’s a throwback recipe. Redone and much improved. Originally, I made this dish for my boyfriend, family and friends on his birthday. It was a huge hit! Ten times better making your own than going out for Mexican. Easy dish to prepare that won’t disappoint. Today, I’m making these because I have an over abundance […]
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This picture just makes me hungry. Thai food could be one of my favorite cuisines to prepare at home and Shrimp Pad Thai is my favorite dish to make for a crowd. It’s simple and delicious and so fun! This summer I catered a rehearsal dinner for 80 people and made a Thai inspired menu with […]
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August is my favorite month for summer vegetables. Everything is so fresh, in season and beautiful. The fresh zucchini squash, sweet corn, and juicy grape tomatoes makes this dish healthy, delicious and one of my favorites to prepare for a quick weekday meal. The prosciutto wrapped shrimp round out this whole meal with savory, salty […]
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This is the most soul warming, comforting and overall impressive meal I can make for others. Year around it just makes your soul and belly happy. Cioppino is a staple in San Francisco, you can find it everywhere and in a lot of seafood restaurants, if it’s not on the menu, you can ask for […]
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Smoky, spicy, sweet and creamy; everything you could dream up in a soup. Today required a hardy and delicious soup so I decided to recreate this chowder from last fall and it couldn’t of been more perfect considering I bagged some beautiful sweet corn. My absolute favorite this time of year! I served this with […]
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Even though the weather doesn’t match this dish, we’re still 3 days into Summer and I’m digging all these fresh tasty flavors! What says Summer more than margaritas and a light healthy salad?! Answer: Not much else! It also happens to be Monday today and after many weeks of avoiding my diet and getting completely […]
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4th of July is upon us and what better way to celebrate than with some juicy, salty, sweet and delicious grilled shrimp! I was over the moon when a package arrived from Just Jan’s spreads and jams. The assortment of beautiful handcrafted jams sent me into a cooking frenzy to come up with new recipes to showcase. This […]
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Smoky, spicy, sweet and creamy; everything you could dream up in a soup. Today required a hardy and delicious soup so I decided to recreate this chowder from last fall and it couldn’t of been more perfect considering I bagged some beautiful sweet corn. My absolute favorite this time of year! I served this with […]
The post Sweet Corn, Peppered Bacon and Shrimp Chowder appeared first on Dash of Savory.
Here’s a throwback recipe. Redone and much improved. Originally, I made this dish for my boyfriend, family and friends on his birthday. It was a huge hit! Ten times better making your own than going out for Mexican. Easy dish to prepare that won’t disappoint. Today, I’m making these because I have an over abundance […]
The post Shrimp Flautas with Roasted Tomatillo Salsa appeared first on Dash of Savory.
Shrimp Scampi is just one of those comfort meals that feels healthy and refreshing. The tangy lemon and succulent shrimp makes you forget about all the butter and carbs in the dish. I made fresh pasta for this dish because why not. I love fresh […]
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This Grilled Orange Glazed Shrimp is a play on some fake-out take-out for our weekend night. We’re binging our faces off with Orange is the New Black and Chinese delivery is in short supply in Montana. So we have to make due and get creative […]
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Thai Red Curry Coconut Noodles are so addictive. I crave good Thai red curry with coconut milk and this is another take-out fake-out that I love to make. And I thought what a better way to satisfy my noodle craving and my curry craving than […]
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I always love feedback when it comes to my recipes. Nothing makes me happier than hearing that a family member or friend made my recipe and loved it. I also like to hear if something didn’t go right or if the recipe didn’t work. This […]
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If I have leftover white rice in my fridge, whether it be from the night before or just extra takeout rice. You better believe I’m making fried rice. And I threw shrimp in there for good measure. It’s so important to make fried rice with […]
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Simple Shrimp Pesto Pasta is the perfect weeknight meal that you don’t need to fuss over to get great flavors. My own Momma would make this kind of pasta dish for us all the time when we were kids. She always used tri-colored pasta, a […]
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The name ‘Drunken Shrimp Scampi’ tells you everything you need to know about this recipe. These buttery, garlicky, drunken shrimp took a nice long bath in some white wine. Shrimp scampi is one of those dishes that I think people rarely make at home but […]
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Roasted Shrimp, Delicata Squash and Sun Dried Tomato Israeli Couscous is a semi-one pan meal that you need in your life this Fall. Temperatures are dropping and leaves are falling here in Montana. I absolutely love this time of year and personally love the fall/winter […]
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Arrabiata Squid Ink Pasta which literally translates to “Angry” Squid Ink Pasta, but is far from angry, and oh so delicious. There’s a restaurant in Seattle called The Pink Door that makes this Squid Ink Spaghetti Pescatore full of fresh seafood in a chunky spicy […]
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Spicy Sriracha Coconut Shrimp is not for the faint of heart. Last week I bought McCormick’s Sriracha Seasoning at the grocery store and I’ve been waiting to make something worthy. This is totally not an ad, I just love Sriracha and I couldn’t live without […]
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Red Curry Coconut Ramen is my rainy day rescue. This dish is packed with flavor and the toppings always make the ramen. You can choose to make this as vegetarian as you want or top with sliced sauteed beef or grilled salmon. Ramen is such […]
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